No we are gonna make the batter. Take some butter and sugar and mix it lightly until you have a nice consistency. Then add some vanilla extract and eggs and continue mixing.
But James reminds her that they can use it for a long time because vanilla extract is a liquid and you just need a little bit each time when you make cookies.
Also add the sugar and vanilla extract and we're using our homemade vanilla extract it has just two ingredients and I will link to the recipe in the notes.